- 2 sticks butter
- 2 cups sugar
- 2 eggs
- 1/2 pint sour cream
- 2 cups flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 teaspoon vanilla extract
Cream butter and sugar. Gradually add eggs. Add next 5 ingredients until well blended.
- 1/2 cup chopped pecans
- 4 tablespoons brown sugar
- 1 tablespoon cinnamon
In separate bowl, mix nuts, brown sugar and cinnamon to make filling. Pour less than half of batter into well greased 10 inch tube pan. Spread top evenly with filling mixture. Spoon on the remaining batter and bake at 350 deg. for 45 to 60 minutes.
