- 3 cups sugar
- 2/3 cups evaporated milk (5 1/3 oz)
- 3/4 butter
- 1 7 oz marshmallow cream
- 1 12 oz package chocolate bits
- 1 cup nuts
- 1 teaspoon vanilla
Combine first 4 ingredients. Bring to a boil, cook 5 minutes.
Add chocolate, nuts and vanilla. Pour in greased 9 x 12 pan.