- 1 Cup Pumpkin
- 1/2 cup granulated sugar
- 1/2 cup brown sugar
- 1/2 cup canola oil
- 1 Egg
- 2 Cups All Purpose Flour
- 2 teaspoons baking powder
- 2 teaspoons cinnamon
- 1/2 teaspoon salt
- 1 teaspoon baking soda
- 1 teaspoon milk
- 1 tablespoon vanilla
- 1/8 teaspoon ground cloves
- Chocolate chips
Preheat oven to 350. Spay pan with cooking spray.
In a small bow, combine pumpkin, sugar, oil and egg. Set aside.
In a large bowl (or mixer), combine the rest of the ingredients (except the chocolate chips).
Add the wet ingredients to the dry ingredients and stir.
Add desired amount of chocolate chips. Stir until well distributed.
Drop 1-2 tablespoons of batter on to the baking sheet.
Bake 10 minutes or until the cookies are completely set.
