Pistachio Jell-O Salad

• 1 Box pistachio Pudding instant
• 12 oz can crushed pineapple
• 1/2 c min marshmallows
• 1/2 c chopped nuts
• 4 oz cool whip

Pour dry mix over pineapple mix Add marshmallows & nuts Slowly fold in cool whip. Refrigerate 3- 4 hours or overnight.